Description
Indulge in the ultimate dessert experience with this Chocolate Peanut Butter Lava Cake. This decadent treat features a rich, chocolatey exterior that gives way to a molten peanut butter center, creating a perfect blend of flavors with every bite. Ideal for special occasions or whenever you’re craving something truly indulgent, this dessert is surprisingly easy to make and guaranteed to impress. Serve it warm with a scoop of vanilla ice cream or a dollop of whipped cream for an unforgettable finish.
Ingredients
Scale
- 1/2 cup unsalted butter, plus extra for greasing
- 4 ounces semi-sweet chocolate, chopped
- 1/4 cup creamy peanut butter
- 1 cup powdered sugar
- 2 large eggs
- 2 large egg yolks
- 1 teaspoon vanilla extract
- 1/4 cup all-purpose flour
- 1/4 teaspoon salt
- Powdered sugar, for dusting (optional)
Instructions
- Preheat your oven to 425Β°F (220Β°C). Grease four 6-ounce ramekins with butter and place them on a baking sheet.
- In a microwave-safe bowl, melt the butter and chopped semi-sweet chocolate together in 30-second intervals, stirring after each, until smooth and fully melted.
- Stir in the peanut butter until well combined.
- Add the powdered sugar to the chocolate mixture and stir until smooth.
- Whisk in the eggs and egg yolks, one at a time, until fully incorporated.
- Add the vanilla extract, flour, and salt, and mix until just combined.
- Divide the batter evenly among the prepared ramekins.
- Bake in the preheated oven for 12-14 minutes, or until the edges are set but the centers are still soft.
- Let the cakes cool in the ramekins for 1 minute, then carefully run a knife around the edges to loosen.
- Invert each cake onto a plate and serve immediately, dusted with powdered sugar if desired.
Notes
- For an extra indulgent touch, place a small piece of chocolate or a peanut butter cup in the center of each cake before baking.
- These lava cakes can be made ahead and stored in the refrigerator. Simply bring them to room temperature before baking.
- Serve with a scoop of vanilla ice cream or a dollop of whipped cream for a truly decadent dessert.
- Prep Time: 15 minutes
- Cook Time: 14 minutes
- Category: Dessert
- Method: Baking
- Cuisine: American
Keywords: chocolate peanut butter lava cake, molten lava cake, easy dessert recipes, decadent desserts, chocolate and peanut butter dessert, quick lava cake recipe, rich chocolate cake, individual desserts