Description
This creamy goat cheese spread, made with fresh herbs and a hint of garlic, is perfect for any appetizer platter. Its tangy flavor pairs wonderfully with crackers, bread, or vegetables. Easy to make and versatile, itβs ideal for casual gatherings and elegant parties. Impress your guests with this sophisticated choice for wine nights or family get-togethers. Keywords: goat cheese spread, appetizer, creamy goat cheese, easy party recipes, fresh herbs.
Ingredients
Scale
- 8 oz goat cheese
- 2 tablespoons olive oil
- 1 clove garlic, minced
- 2 tablespoons fresh parsley, chopped
- 1 tablespoon fresh thyme, chopped
- Salt and pepper to taste
- Crackers or bread, for serving
Instructions
- In a medium bowl, combine the goat cheese and olive oil. Mix until smooth and creamy.
- Add the minced garlic, chopped parsley, and thyme to the bowl. Stir until evenly incorporated.
- Season with salt and pepper to taste.
- Transfer the mixture to a serving dish. Use a spoon or spatula to level the top.
- Garnish with additional fresh herbs if desired.
- Serve with your choice of crackers, bread, or fresh vegetables.
Notes
- For a creamier texture, you can add a tablespoon of cream or milk to the mixture.
- Feel free to experiment with different herbs such as basil or chives.
- This spread can be made a day in advance and stored in the refrigerator. Allow it to come to room temperature before serving.
- Prep Time: 10 minutes
- Category: Appetizer
- Method: No-cook
- Cuisine: American
Keywords: goat cheese spread, appetizer, creamy goat cheese, easy party recipes, fresh herbs