Description
Discover a delightful twist on a classic breakfast favorite with these Tofu Pancakes. These pancakes are light, fluffy, and packed with protein, making them a perfect start to your day. With a subtle hint of vanilla and a touch of sweetness, they are sure to please everyone at the breakfast table. Whether you’re a vegan, vegetarian, or just looking to add more plant-based meals to your diet, these tofu pancakes are a must-try. Keywords: tofu pancakes, vegan breakfast, high-protein pancakes.
Ingredients
Scale
- 1 cup silken tofu
- 1 cup almond milk (or any plant-based milk)
- 2 tbsp vegetable oil
- 1 tsp vanilla extract
- 1 1/2 cups all-purpose flour
- 2 tbsp sugar
- 2 tsp baking powder
- 1/2 tsp baking soda
- 1/4 tsp salt
Instructions
- In a blender, combine the silken tofu, almond milk, vegetable oil, and vanilla extract. Blend until smooth.
- In a large bowl, whisk together the flour, sugar, baking powder, baking soda, and salt.
- Pour the tofu mixture into the dry ingredients and stir until just combined. Be careful not to overmix; a few lumps are okay.
- Heat a non-stick skillet or griddle over medium heat. Lightly grease with a bit of oil.
- Pour 1/4 cup of batter onto the skillet for each pancake. Cook until bubbles form on the surface and the edges look set, about 2-3 minutes.
- Flip the pancakes and cook for another 2-3 minutes, or until golden brown and cooked through.
- Serve warm with your favorite toppings such as maple syrup, fresh berries, or a sprinkle of powdered sugar.
Notes
- You can substitute silken tofu with firm tofu, but make sure to blend it thoroughly to achieve a smooth batter.
- Add a handful of chocolate chips or blueberries to the batter for a fun twist.
- These pancakes can be frozen and reheated for a quick breakfast on busy mornings.
- Prep Time: 10 minutes
- Cook Time: 15 minutes
- Category: Breakfast
- Method: Frying
- Cuisine: American
Keywords: tofu pancakes vegan breakfast high-protein pancakes plant-based breakfast healthy pancakes easy vegan recipes tofu recipes breakfast ideas dairy-free pancakes egg-free pancakes