Description
#### Description
Indulge in rich and creamy White Chocolate Brownies, a delightful twist on the classic treat. These moist, easy-to-make brownies are perfect for any occasion, blending sweetness and texture in every bite.#WhiteChocolateBrownies #Dessert #Baking #SweetTreats #EasyRecipes #PartyDesserts #Vegetarian
Ingredients
Scale
- 8 oz white chocolate, chopped
- 1/2 cup unsalted butter
- 3/4 cup granulated sugar
- 2 large eggs
- 1 tsp vanilla extract
- 1 cup all-purpose flour
- 1/2 tsp salt
- 1/2 cup white chocolate chips (optional)
- 1/2 cup chopped nuts (optional)
Instructions
- Set the Oven’s Temperature to 350°F (175°C). Grease a 9-by-9-inch baking sheet and place parchment paper within, allowing a little overhang for easy removal.
Melt the White Chocolate and Butter: Put the chopped white chocolate and butter in a dish that is safe to use in the microwave. Microwave, stirring in between each 30-second burst, until well melted and smooth. Allow it to cool a little. - Mix the Wet Ingredients: In a large mixing bowl, whisk together the sugar, eggs, and vanilla extract until well combined.
- Combine with Chocolate Mixture: Gradually add the melted white chocolate mixture to the egg mixture, whisking continuously to ensure a smooth batter.
- Add Dry Ingredients: Sift in the flour and salt, folding gently until just combined. Be careful not to overmix.
- Optional Add-ins: If using, fold in the white chocolate chips and chopped nuts for extra texture and flavor.
- Bake: Evenly distribute the batter in the baking pan that has been prepared. Bake for 25 to 30 minutes, or until a toothpick inserted in the center comes out clean, or with a few damp crumbs..
Let the brownies cool fully in the pan on a wire rack before serving. Once cooled, lift them out using the parchment paper overhang, cut into squares, and serve.
Notes
- For a more intense white chocolate flavor, use high-quality white chocolate.
- Feel free to customize with your favorite nuts or even add a swirl of raspberry jam for a fruity twist.
- Remaining food may be kept for up to four days at room temperature in an airtight container.
- Prep Time: 15 minutes
- Cook Time: 30 minutes
- Category: Dessert
- Method: Baking
- Cuisine: American
Keywords: #WhiteChocolateBrownies #Dessert #Baking #SweetTreats #EasyRecipes #PartyDesserts #Vegetarian